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Watini
Cocktail recipe

Rating

3.54 / 5
The Watini is a vibrant cocktail featuring a tropical blend of vodka and passion fruit liqueur, augmented by the fresh, summery notes of watermelon and a hint of citrus from ... more The Watini is a vibrant cocktail featuring a tropical blend of vodka and passion fruit liqueur, augmented by the fresh, summery notes of watermelon and a hint of citrus from lime. This concoction is typically served in a sleek cocktail glass, presenting an alluring mix of flavors that are both refreshing and tantalizingly sweet. The Watini invites those looking to indulge in a fruity beverage with an exotic twist, perfect for warm evenings or as a lively addition to any social gathering. Its colorful appearance and bold taste profile make it a unique choice for patrons seeking a departure from classic cocktail offerings.
Check out all our FAQ's on this cocktail
Base ingredient
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Vodka
Alcohol content
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27.5% | 1.65 units *

Cocktail glass

Ingredients

oz
ml
cl
Serves:
-
+

Method
How to make a Watini

Serves 1 · Takes 3 minutes
Add all ingredients to a cocktail shaker with ice
Shake well for 30-40 seconds to release some of the watermelon flavour
Strain into a chilled cocktail glass and serve

Learn more about some of the mixology terms used in this cocktail

·  Shake  ·  Strain  · 

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FAQ's

INGREDIENT_SUBSTITUTIONS

Can I substitute another fruit for watermelon in a Watini?

Yes, you can substitute other fruits for watermelon in a Watini. Consider using cantaloupe or honeydew melon for a similar sweetness and texture. The key is to maintain the balance between the sweetness of the fruit and the tartness of the lime.

GARNISHING_TIPS

What are some garnishing suggestions for a Watini?

For a Watini, a slice of lime or a small wedge of watermelon on the rim of the glass can be an attractive garnish. You might also consider a sprig of mint or a scoop of passion fruit seeds for a visually appealing and flavorful addition.

PREPARATION_TECHNIQUES

Should the watermelon be muddled or blended for a Watini?

For a Watini, muddling the watermelon wedges is recommended to extract the juice while retaining some of the fruit's texture. However, for a smoother drink, blending the watermelon before straining can also be a great option. The choice depends on your texture preference.

SERVING_SUGGESTIONS

What is the best temperature to serve a Watini at?

A Watini is best served cold. You can achieve this by shaking the ingredients with ice before straining into a chilled cocktail glass. Optionally, serving the cocktail over a small amount of crushed ice can keep it cold longer without diluting the flavors quickly.

ALCOHOL_CONTENT_COMPARISON

How does the alcohol content of a Watini compare to that of a standard cocktail?

The alcohol content of a Watini is about 27.5%, which is slightly higher than many standard cocktails that typically range from 10% to 20% alcohol by volume. This makes the Watini a stronger choice, suitable for those preferring a drink with a bit more potency.

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* US units estimated based on the standard alcohol content of the ingredients used and the proportions in the recipe. Please drink responsibly.
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