Tequila Ghost
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Tequila Ghost
Cocktail recipe

Rating

3.53 / 5
The Tequila Ghost cocktail is a unique blend that offers a bold fusion of flavors. It combines the robust agave notes of tequila with the sweet, herbaceous nuances of aniseed ... more The Tequila Ghost cocktail is a unique blend that offers a bold fusion of flavors. It combines the robust agave notes of tequila with the sweet, herbaceous nuances of aniseed liqueur, creating a distinctive flavor profile. The addition of lemon juice cuts through the sweetness and brings a refreshing zest to the drink, balancing the overall experience. Typically served in a cocktail glass, the Tequila Ghost presents itself as a cold, inviting drink with a spirited kick, making it appealing for those who enjoy adventures in their cocktail choices. The aniseed adds a touch of mystery to the palate, much like the namesake spirit that might haunt a festive gathering.
Check out all our FAQ's on this cocktail
Base ingredient
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Aniseed liqueur
Alcohol content
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34.29% | 3.6 units *

Cocktail glass

Ingredients

oz
ml
cl
Serves:
-
+

Method
How to make a Tequila Ghost

Serves 1 · Takes 3 minutes
Add all ingredients to a cocktail shaker and shake well together with ice
Strain into a chilled cocktail glass before serving

Learn more about some of the mixology terms used in this cocktail

·  Shake  ·  Strain  · 

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FAQ's

PREPARATION_TECHNIQUES

Why is the Tequila Ghost shaken and not stirred?

The Tequila Ghost is shaken to ensure that the aniseed liqueur, lemon juice, and tequila are thoroughly mixed, creating a smooth and unified flavor profile. Shaking also helps to chill the drink more effectively, enhancing its refreshing quality. The inclusion of citrus juice in the cocktail is a common reason for shaking, as this method better integrates the acidity and brightness of the juice with the other components.

GARNISHING_TIPS

What garnish would complement the Tequila Ghost?

Considering the ingredients, a thin lemon wheel or twist would complement the Tequila Ghost nicely. The lemon garnish would echo the citrus notes from the lemon juice, adding a fresh and visually appealing touch to the drink. Additionally, a star anise pod could be used to emphasize the aniseed liqueur's flavors, making the presentation more aromatic and inviting.

INGREDIENT_SUBSTITUTIONS

Can I substitute the aniseed liqueur in the Tequila Ghost with something else?

Yes, if aniseed liqueur is not available or desired, you might consider substituting it with another liqueur with a similar flavor profile, such as Sambuca or absinthe. Both alternatives would maintain the cocktail's characteristic licorice taste but should be used in moderation due to their strong flavors. Adjusting the amount according to taste preference is recommended.

SERVING_SUGGESTIONS

What is the ideal way to serve the Tequila Ghost?

The Tequila Ghost should be served in a chilled cocktail glass to keep the drink cold and enhance its flavors. Pre-chilling the glass in the freezer for a few minutes before serving can elevate the drinking experience. Additionally, serving the cocktail with a small side of ice water can cleanse the palate between sips, allowing the drink's complex flavors to be more appreciated.

ALCOHOL_CONTENT_COMPARISON

How does the alcohol content of the Tequila Ghost compare to a standard cocktail?

With an alcohol content of 34.29%, the Tequila Ghost has a slightly higher alcohol concentration than many standard cocktails, which typically range between 20% and 30% alcohol by volume (ABV). This higher alcohol content is due to the combination of tequila and aniseed liqueur, both of which are relatively high in alcohol. As such, it's a stronger drink that should be enjoyed responsibly.

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* US units estimated based on the standard alcohol content of the ingredients used and the proportions in the recipe. Please drink responsibly.
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