Level up
Upgrade your Mixology Mastery
Welcome to the 'Level Up' page – your ultimate destination for mastering the art of cocktail making.
Whether you're a beginner bartender or a seasoned mixologist, this page is designed to elevate your skills to new heights. Dive into our carefully curated selection of articles, each packed with insights, tips, and techniques to enhance your craft.
From exploring the nuances of flavor balancing to mastering the art of presentation, our resources cover a broad spectrum of topics to refine your mixology expertise. Learn about the latest trends, experiment with exotic ingredients, and discover the secrets behind timeless classic cocktails. Let each article be a stepping stone towards turning your cocktail creations into mesmerizing experiences for all your guests.
Our finest content
History of The Cosmopolitan Cocktail
The Cosmopolitan, a stylish pink concoction in a martini glass, was the signature cocktail in the 1990s for Carrie Bradshaw and her "Sex and the City" friends. But before that, it was favoured by Ma... read more
History of the Japanese Slipper
The Japanese Slipper, one of the most elegant cocktail drinks ever created, doesn't really have much to do with Japan or slippers. A subtle blend of Midori melon liqueur with Cointreau and lemon juice... read more
Whisky's, Whiskey's and Bourbons.
There are many different whiskeys that you can purchase, but in general there are 4 main categories of whiskey: Scottish, Irish, American, and Canadian. Scottish whiskeys are made from a process tha... read more
The History of the Daiquiri
The daiquiri, a cocktail conjured from rum, lime juice and sugar, originated in Cuba where such ingredients are plentiful, and has been a popular libation in the United States and beyond for over a ce... read more
Muddling - The Why, What, and How?
A number of classic and delightful cocktails, such as the mojito, the Old-Fashioned, the Caipirinha, and the mint julep, require a step known as ‘muddling’ in order to extract the maximum flavor from... read more
Pairing Cocktails with Food
It is becoming a popular dining-out trend to pair cocktails with your meal, rather than the traditional bottle of wine. Unlike wine, cocktails can be modified to your palate as well as designed to sui... read more
The History of the Manhattan
The history of the Manhattan Cocktail is a good deal more complicated than most legends would have one believe. The most popular version of the story makes sense when one considers the fact that the d... read more
Shaken or Stirred?
The argument about whether to shake or stir cocktails has been an extremely hot topic for years – especially among novel-nosed bookworms and moviegoers. Bartenders, on the other hand, seem to have pre... read more
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