FrangellibullCocktail recipe
Rating
Microbadges
Can you make this?
Add the ingredients you have at home to your My Bar and we'll show you what cocktails you can make. Start off by adding the ingredients you have for this cocktail using the plus icons.
Method
How to make a Frangellibull
-
- Add the ingredients directly to a lowball glass filled with ice cubes
-
- Stir and serve
Learn more about some of the mixology terms used in this cocktail
· Stir ·Your private tasting notes
Can you make this?
Add the ingredients you have at home to your My Bar and we'll show you what cocktails you can make. Start off by adding the ingredients you have for this cocktail using the plus icons.
Featured in
FAQ's
Can I substitute a different nut-flavored liqueur for Frangelico in the Frangellibull?
Yes, you can substitute Frangelico with another nut-flavored liqueur like Amaretto for a slightly different but still delicious taste. Keep in mind that the substitute may alter the final flavor profile of the Frangellibull.
What is the best way to serve a Frangellibull?
The best way to serve a Frangellibull is cold, in a lowball glass, with plenty of ice. Stir the ingredients well before serving to ensure an even distribution of flavors.
How does the alcohol content of a Frangellibull compare to other cocktails?
With a 6.67% alcohol content, the Frangellibull is relatively lower in alcohol compared to many traditional cocktails, which typically range from 10% to 25% alcohol by volume. It's a milder option for those preferring a less potent drink.
What food would pair well with a Frangellibull?
Given the Frangellibull's unique mix of sweet and nutty flavors combined with the energy kick from the energy drink, spicy or salty finger foods like nachos, chicken wings, or salted nuts would complement it well, balancing its sweetness and providing a delightful contrast.
Is there a non-alcoholic version of the Frangellibull?
Yes, you can make a non-alcoholic version of the Frangellibull by replacing the Frangelico with a hazelnut syrup or non-alcoholic nut-flavored syrup, and using a non-alcoholic energy drink. Adjust the lemonade and syrup ratios to suit your taste.
Upgrade your mixology
Become a member for free taking your cocktail making skills up to level 11.
- Save your bar forever
- Access to our Cocktail Creator, allowing you to create your own wonderful concoctions.
- Save cocktails to personalised 'Tried' and 'Want to try' lists
- Create and record tasting notes on cocktails
- Create lists of cocktails to share with friends and family
- A pesonalised MyBar URL, allowing you to share everything you can make with friends
- And much more ... (what to buy next, measurement choices, search personalisation...)
Olympic Cocktails and More
Discover a host of cocktails inspired by the Paris 2024 Olympics, meet the bartenders behind the cocktails and win yourself some juicy Amazon vouchers.
Our Olympic Cocktail HubYou might also like
Gingerbread Bellini
The Gingerbread Bellini is a festive twist on the classic Bellini cocktail, perfect for holiday celebrations. It combines the citrusy...
Banana Bread
The Banana Bread cocktail is a sumptuous and rich dessert drink that combines the creamy texture of Bailey's with the...
Chocolate Cake
Chocolate Cake is a decadent and indulgent cocktail that offers the perfect balance of flavors and textures. The addition of...
Nimble Monk
The Nimble Monk is a layered cocktail that presents a harmonious blend of nutty and chocolaty flavors. This drink features...
Create a cocktail
Choose a theme and some ingredients, give us some description and we'll create an amazing cocktail for you.
Register as a Premium Make Me A Cocktail community member and get access to an even more powerful creator.
Start creatingBuild your bar
Tell us what you have at home and we’ll find a delicious cocktail for you to make right now.
Register as a Make Me A Cocktail community member and we’ll save your ingredients list so you can come back to it at any time.
Create My Bar
Comments
No comments yet…
You need to be a user with a verified email to comment on cocktails. Login / register